August 8, 2018
The newest 4R Restaurant Group concept marks the first time the beloved barbecue cuisine will be available at Disney Springs at Walt Disney World Resort
The award-winning 4R Restaurant Group will launch its newest concept in late August with the opening of its 4R Cantina Barbacoa Food Truck located in the Marketplace at Disney Springs. The eatery will debut a variety of new signature dishes, including a Taco Cone and Burrito Bowl filled with choice of meats such as Brisket Barbacoa or Pork Sofrito.
The 4R Cantina Barbacoa Food Truck will also offer standout vegetarian options like the Squash Blossom Burrito. Additionally, decadent desserts such as Dulce De Leche Churro Balls will be available.
“It’s an honor to open the 4R Cantina Barbacoa Food Truck at Disney Springs in the company of so many talented chefs and award-winning restaurants,” said John Rivers, 4R Restaurant Group Founder and CEO. “Our first-ever daily 4R offering at Disney Springs will provide an opportunity for tourists to savor an authentic local brand. It will also give Floridians who know and love our food an all-new 4R experience and chance to enjoy dishes that are not currently available at any of our 4 Rivers Smokehouses.
Inspired by his recent culinary adventures in Mexico City, Rivers has developed the food truck’s barbacoa-style menu. Dishes will feature signature 4 Rivers meats such as brisket and pulled pork, but prepared using traditional barbacoa techniques – methods with roots in the Caribbean and ultimately perfected in Mexico.